Sakura flower bowl glazed inside and out with ash glaze. Small ceramic bowl for condiments such as mustard, wasabi, ginger, a salt/pepper mix. The FRANÇAISES collection is the result of reflection started during the confinement on the provenance of my raw materials. I conducted research, sourced, and questioned suppliers to only use raw materials extracted and made on French soil. From there, we began research on glazes 'from scratch'. We first researched the melting points of lavender ash, oak, then hay and straw from Berry with kaolin and silica that is also French. We added iron-rich color rocks such as red ochre, hematite, and mica to obtain a variety of shades. The glazes are then applied to pieces made from white stoneware extracted in Puisaye. From the clay to the glaze finish to the manufacturing, I am proud to unveil our FRANÇAISES collection, made 100% from our territory, from extraction to transformation. Weight: 0.050 kg Dimensions: 7 × 2 cm Materials: Glazed white Burgundy stoneware